The pour over is the simplest and best method for making the perfect cup of coffee. All you need is a pour over coffee dripper and some hot water.
"This Satan's drink is so delicious that it would be a pity to let the infidels have exclusive use of it. We shall cheat Satan by baptizing it...It was as clear as crystal, aromatic and wonderfully hot; but, above all, it was not handed around in those wretched vessels called cups on the left banks of the Seine, but in beautiful and capacious bowls, into which the thick lips of the reverend fathers plunged, engulfing the refreshing beverage with a noise that would have done honor to sperm-whales before a storm."
The Physiology of Taste Jean-Anthelme Brillat-Savarin 1825
